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Local Voices

Job Openings at San Vicente Resort

SAN DIEGO COUNTRY ESTATES

Accepting applications for only the positions listed below

We do not check application status. 

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Applications online at www.sanvicenteresort.com or at the Front Desk, 24157 San Vicente Road, Ramona

 

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Lead Golf Course Mechanic

San Vicente Golf Course is seeking a full time Lead Golf Course Mechanic experienced in small engine repair, diesel engines, hydraulics, troubleshooting electrical problems, and reel grinding.  Position is responsible for Golf Course and Landscape equipment as well as company fleet.  Being enthusiastic with good attitude and team player is a must.  Benefits after 90 days.  Submit resume OR for job description and application visit www.sdcea.net , click Contact Us and select Employment.

 

Full Time Golf Course Greenskeeper

Full Time general Landscape & Golf Course maintenance greenskeeper needed to maintain golf course and surrounding environment in a clean, safe and presentable manner consistent with Golf Course department goals.  Requires 2 years golf course or landscaping experience.  Experience with operation of golf course maintenance equipment preferred. 

 

 Hourly Front Desk Clerk

Looking for well organized, self-motivated person for front desk hotel work.  Must be able to muti-task, work alone and make decisions.  Candidates must be able to work weekends, evenings and holidays.  Under 20 hours per week.

 

Temporary Patrol

Looking for Temporary Patrol person for the summer.  Background in Patrol work desirable but not necessary.  Evening/Night shift, between 24-40 hours per week.  Must by 21 years of age, and have valid California Driver License with a clean DMV record for past 3 years. 

 

Line Cook

Must have minimum 2 years cooking experience in fast paced restaurant setting.  Ability to use common kitchen instruments and equipment required.  Knowledge of sanitation and safety practices required.  Expected to work weekends and holidays.

 

Part Time Host / Hostess

The Oaks Grille is seeking part time hosts or hostesses who are experienced in providing exemplary service in a high volume restaurant.  Candidates must have a strong foundation in customer service.  It is required candidates be able to work nights, weekends, all major holidays and Sunday brunch/dinner.

 

Part Time Barback/ Food Runner

Seeking Barback to assist in re-stocking glassware, beer, liquor, ice, mixes, and running food.  Candidates must be +21 and it is required candidates be able to work nights, weekends, all major holidays

 

Part Time Busser / Runner

Seeking Bussers to support dining room and par lounge staff.  Responsibilities include setting up and breaking down dining areas, maintaining services stations, running food, and cleaning.  Candidates must have good communication skills, be outgoing, and have a commitment to high-quality customer service.  Candidates must be able to work nights, weekends, and all major holidays. 

 

Part Time Dishwasher / Food Prep

Responsibilities include cleaning dishes, kitchen, and equipment to ensure all items are properly sanitized at all times in accordance with Health Department standards.  Assist cooks in the preparation of meals.  Shifts include weekends and holidays.

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